Nearly everyone I’ve interviewed so far has a healthy dose of “what if” in their background. But maybe no one more so than Yusuke Yokoyama, a star paleoclimatologist – geochemist – engineer – inventor at the University of Tokyo.
I tweeted a bunch of restaurant recommendations for #AGU14. It seemed worthwhile to collect them all in one location. Here they are, with some additions/removals and brief comments. One big change since 2014 is that prices are up. A lot. In some cases by 40% or so. You can expect to pay $14 for a fancy sandwich and in some places $15 for a cocktail. Ugh. Good luck. Happy to take suggestions/requests.
High end Greek:
Kokkari Estiatoria Continue reading →